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MEET THE TEAM

Behind every GBOD venue is a team committed to excellence, innovation, and connection. These are the people making it all happen.
photo of Joe Santos

Joe Santos

Chief Operating Officer
photo of Raymond davoudi

Raymond Davoudi

President & CEO
photo of Patrick Davoudi

Patrick Davoudi

Vice President
General Manager, Meze Greek Fusion
photo of Ryan Andrewws

Ryan Andrews

Beverage Director
photo of Jonathan Santos

Jonathan Santos

Regional Operations Manager, California
photo of Hannah Dodge

Hannah Dodge

General Manager, El Chingon San Diego, Havana 1920, Prohibition
photo of Rodney Daylamy

Rodney Daylamy

Director, Nightlife and Promotions
photo of Chef Gustavo Rivera

Chef Gustavo Rivera

Chef, Havana 1920 and El Chingon
photo of Aleko Achtipes

Aleko Achtipes

photo of Vanessa Perego

Vanessa Perego

General Manager, Bencotto Italian Kitchen and Monello
photo of Chef Fabrizio

Chef Fabrizio

Executive Chef, Bencotto Italian Kitchen and Monello
photo of Andrew Walsh

Andrew Walsh

Regional Operations Manager, Texas
photo of Sean Vrchoticky

Sean Vrchoticky

General Manager, El Chingon Fort Worth
photo of Jaime Shea

Jaime Shea

Director, Human Resources & Development
photo of Theresa Ramirez

Theresa Ramirez

Corporate Controller, Accounting
photo of Veronica Goodwin

Veronica Goodwin

Banquets and Events Manager
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